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11

GRAIN FARMERS OF ONTARIO

2016 ANNUAL REPORT

Market

Development

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NICOLE MACKELLAR, MANAGER,

MARKET DEVELOPMENT

THE MARKET DEVELOPMENT

department is focused on developing new

markets and growing existing markets for

Ontario grains by partnering with companies

to develop novel new uses for grains and by

maintaining relationships and promoting

Ontario grains at domestic and international

levels. The department also includes a staff

member dedicated to sustainability and

environmental issues and programs.

In 2016, we saw the development of the Grains

Analytical Testing Laboratory. This is a joint

venture with SGS Canada, and is the only

private/public quality testing facility in Canada.

Located in Guelph, the lab is a full analytical

testing facility for cereal crops. Performing a

multitude of quality tests, the lab will allow

Grain Farmers of Ontario to better position

Ontario wheat as a leader in domestic and

export markets. Market development and

research type projects will be conducted for

Grain Farmers of Ontario at the lab; the lab

will conduct all of the quality testing for the

Ontario Wheat Quality Scoop program. It will

also have full commercial capabilities for

Ontario, Canadian, and North American

millers and processors.

As part of the Grains Innovation Fund, Grain

Farmers of Ontario invested $120,000 in

partnerships with the private sector to help

increase the utilization of Ontario barley, corn,

oats, soybeans, and wheat. The funding

worked to promote Ontario Corn Fed Beef in

Japan and the Middle East, the development

of a new barley based coating system, and the

development of a new specialized Canadian

wheat whisky.

Grain Farmers of Ontario continues to work

with the broader agricultural industry on

addressing market access concerns in key

domestic and international markets. As an

organization we participated in many

consultations and provided comments to

Agriculture and Agri-Food Canada on the

need for asynchronous approvals in the

European Union and China. As a member of

a working group including the Ontario Agri-

Business Association, the Western Grain

Elevator Association, and the Canadian

National Millers Association, new regulations

on the use of phosphine fumigants were

changed allowing the continued use of

products across the industry. Grain Farmers

of Ontario also worked with the Ontario-Agri-

Business Association on informing farmers

of the potential impacts of non-registered

products in key export markets.

A growing area for Grain Farmers of Ontario

is sustainability and the emphasis end-users

continue to put on sustainably sourced

commodities. As an organization we continue

to be engaged in several sustainability

initiatives both from a national and

international perspective. These include the

Round Table for Responsible Soy (RTRS),

Sustainable Agricultural Initiative, Canadian

Field Print Initiative, and Canadian Roundtable

for Sustainable Crops (CRSC). The goal of

Grain Farmers of Ontario is to provide our

farmer-members with the information and

resources needed to better understand

sustainability requirements and reduce the

impact they will have at the farm level.

STAKEHOLDER ENGAGEMENT

In early 2015, Grain Farmers of Ontario

initiated a sustainability survey to key exporters

and processors within the province. The

purpose of the survey was to gain a better

understanding of the sustainability needs of

our industry partners. Following the survey,

several meetings have been held with

companies across the value chain to develop

a cohesive approach to sustainability both in

the province as well as across the country.

SUSTAINABILITY COMPARISON

PROJECT

During late fall 2015, Grain Farmers of Ontario

initiated a Sustainability Comparison project

having growers go through three major

sustainability programs including RTRS, the

SAI Farm Sustainability Assessment, and the

Canadian Field Print Calculator. The purpose

of the project was to gain an understanding

of the resources needed at the farm level to

complete the programs and which program

would allow Ontario to highlight the many

great practices already being implemented.

CANADIAN ROUNDTABLE FOR

SUSTAINABLE CROPS

The CRSC is taking a proactive approach by

setting the precedents for sustainability

within Canada for agricultural commodities.

Currently, the CRSC is developing an assurance

protocol to assure the sustainable production

of Canadian commodities. This assurance

protocol will be developed through consultation

with the full supply chain and review of other

sustainability initiatives across the world to

produce the most compete protocol that will

allow Ontario and Canadian farmers continued

access to world markets.

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